Julie and Paco, the new owners of the Tamarin restaurant, and their professional staff have revived this unique universe. With a hand in the design department from architect Johannes Zingerle, decorator Karine Bruneel, landscapers Denys Ridrimont and Kevin Ouvre, the couple has embellished the beautiful garden spread out around a legendary tamarind tree, creating a tropical oasis that exudes peaceful serenity, perfect for relaxing. Open all day, for lunch, dinner, and snacks in the afternoon, the restaurant possesses a warm “casual chic” ambiance that invites you to return time and again.
A unique setting in St Barth, simple and delicious international cuisine, Sunday brunch.
Closed in September and October
© Pierre Carreau